YaraVita COPTRAC

YaraVita COPTRAC

YaraVita Coptrac is a very concentrated flowable formulation with 5 times more copper than typical liquid chelates.

The product is much safer to use than sulphate based powders and not corrosive to machinery.

The fluid formulation makes it easy to measure, pour and mix the product in the spray tank, whilst giving the highest nutrient content.

The product is specifically formulated to provide maximum crop safety. This helps to ensure that application will not cause damage to the crop which can reduce it's market value.

A controlled particle size gives quick uptake and long lasting effect. This reduces the need for repeat applications saving both time and money.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Nutrient composition Product and safety information Product application advice
Acacia

Acacia: 0.5-1.5 L/ha applied during spring or autumn flush. Water rate: 20 L/ha minimum.

Alfalfa / Lucerne

Lucerne: 150 to 350 mls/ha. For pasture: apply early in the season, after 1st cut. For seed production: apply at bud formation. Water rate: 50 to 200 L/ha.

Almond

Almond: Apply 0.25 l/ha at bud break and 10 to 14 days later. N.B. Do not apply during flowering. Also, after harvest before leaf senesecnce. Water rate: 200 to 1000 l/ha.
Apples

Apple: 0.5 L/ha applied after harvest before leaf fall. Water rate: 500 L/ha.
Apricot

Apricot: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Frijoles

Beans: 0.25 to 0.5 l/ha at the 4 to 6 leaf stage. Repeat if necessary 10 to 14 days later. Water rate: 30 to 200 l/ha.

Brassica Vegetables

Brassicas: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha

Broccoli

Broccoli: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.

Cabbage

Cabbage: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.

Carrots

Carrot: 250-350 mL/ha. When sufficient leaf area to intercept spray. Water rate: 50-200 L/ha.

Cauliflower

Cauliflower: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.
Celery

Celery: 0.5 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Cereals

Cereals: 175-500 mL/ha. From 2 leaf stage to second node detectable (Zadok's G.S. 12 to 32). Water rate: 50 to 200 l/ha.

Cherries

Cherry: 250-500 mL/ha. At bud break/bud burst (before green cluster) and after harvest (before leaf fall). Water rate: 1000 L/ha. NB Do not apply to cherries at green cluster or flowering.

Chia

Chia: 0.25 l/ha at the 4 to 8 leaf stage. Water rate: 30 to 200 l/ha.

garbanzo

Chickpeas: 0.25 l/ha when crop is 10 to 15 cm tall. Water rate: 200 l/ha.

Citrus

Citrus: 200 mls / 100 litres water to give a maximum of 2 l/ha / application post harvest. Not to be used when either flowers or fruit are on the tree. Alternatively, 0.5 l/ha applied to both spring and autumn flushes. Water rate: 500 to 2000 l/ha.
Clover

Clover: 0.25 l/ha just after every cut. Water rate: 200 l/ha.

Cotton

Cotton: 0.25 l/ha applied at the 4 to 6 leaf stage, at squaring and post-flowering as necessary. Water rate: 200 l/ha (20-50 l/ha for aerial application).
Eucalyptus

Eucalyptus: 0.5 to 3 L/ha applied during spring or autumn flush. Water rate: 20 L/ha minimum.

Figs

Figs: 0.5 l/ha applied after harvest before leaf fall. Water rate: 500 l/ha.

Conifers

Conifers: 2 applications of 0.5 l/ha once there is new season leaf production and again in early autumn. Water rate: 500 l/ha to 1000 l/ha.

Garlic

Garlic: 0.5 L/ha two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. Repeat applications at 10 to 14 day intervals. Water rate: 75-200 L/ha.

Grapevines

Grapevines: 0.5 l/ha before flower buds visible stage. Water rate: 200 to 1000 l/ha.
Improved Pasture

Improved Grass based Pasture: 0.5 l/ha during active growth and /or following identification of need by analysis. Apply 15 to 21 days before grazing or cutting. (Do not apply to grass for sheep). Water rate: 50-100 l/ha (30 l/ha for aerial application).
Grass (grazing)

Grass (Grazing): 0.5 l/ha as soon as growth commences in the spring. In the case of moderate to severe deficiency, repeat applications at 14 day intervals. (Do not apply to grass for sheep). Water rate: 200 l/ha (30 l/ha for aerial application).

Groundnuts / peanuts

Groundnuts/Peanuts: 0.5 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Leek

Leek: 0.5 l/ha applied two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. One or two repeat applications may be necessary at 10 to 14 day intervals. Water rate: 200 l/ha minimum.

Lentil

Lentil: 0.5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat the application 10 to 14 days later. Water rate: 30 to 200 l/ha.

Lettuce

Lettuce (field grown): 150 to 350 mL/ha. From 10 to 14 days after planting or emergence. Water rate: 200 L/ha.

Linseed

Linseed: 0.5 l/ha when the crop is 15 cm tall. For moderate to severe deficiency repeat 10 to 14 days later. Water rate: 200 l/ha.

Lupin

Lupin: 0.5 l/ha at the 4 to 6 leaf stage. Water rate: 30 to 200 l/ha.

Macadamia

Macadamias: 250 to 500 mL/ha. October-November and March-April. Not during early budding/nut development. Water rate: 1000 L/ha.

Maize

Maize: 0.5 l/ha at the 4 to 8 leaf stage. Water rate: 30 to 200 l/ha. Soil Applied at 3 l/ha.

Mango

Mango: 0.5 l/ha before flowering. Water rate: 500 l/ha minimum.

Nectarines

Nectarines: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Nursery Stock / Ornamentals

Nursery Stock/Ornamentals: 0.25 l/ha as soon as there is sufficient leaf area to intercept a spray. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering. Spray a maximum of three applications per crop per annum. Note: Do not apply within one month of picking / marketing. Water rate: 100 to 200 l/ha.

Nuts (Deciduous)

Nuts (deciduous): 0.5 l/ha at bud burst in spring. Repeat where deficiency exists in 21-28 day intervals. N.B. Do not apply during flowering. Also, 0.5 l/ha after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively: 0.25 l/ha at bud break and 10 to 14 days later. N.B. Do not apply during flowering. Also, after harvest before leaf senesecnce. Water rate: 200 to 1000 l/ha.

Canola

Canola: 0.25 L/ha at the 4 to 8 leaf stage. Water rate: 200 L/ha.

Olives

Olive: Spray at 1.25 to 2.5 L/ha. Two to three sprays per year between spring and end of autumn. To be applied when problem is apparent. 10 to 14 days between applications. Water rate: 1000 L/ha

Onions

Onion: 250 to 350 mL/ha. When sufficient leaf area to intercept spray. Water rate: 50-200 L/ha.
Papaya / Paw Paw

Papaya / Paw Paw: 0.5 l/ha applied after harvest before leaf fall. Water rate: 200 to 600 l/ha.

Passion Fruit

Passion Fruit: 0.25 l/ha. Apply once, pre-flowering only. Water rate: 400 l/ha.

Peach

Peach: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Pears

Pears: 0.5 L/ha applied after harvest before leaf fall. Water rate: 500 L/ha.

Peas

Peas: 0.25 L/ha when crop is 10 to 15 cm tall. Water rate: 200 L/ha.

Pepper

Capsicums (Field Grown)): 0.5 l/ha 35 days after transplanting (4 to 6 leaf stage). Water rate: 200 l/ha.

Persimmons

Persimmons: 0.5 l/ha applied after harvest before leaf fall. Water rate: 500 to 1000 l/ha.

Pineapple

Pineapple: 0.5 l/ha applied pre-flowering. Water rate: 500 l/ha minimum.

Plums

Plum: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Poppy

poppy: One to three applications of 0.25 l/ha at 10 to 14 day intervals commencing once there is adequate leaf cover to intercept the spray, and continuing up to the start of flowering. Water rate: 20-200 l/ha.

Potatoes

Potatoes: 0.5 L/ha applied 7 to 14 days after 100% emergence and following petiole analysis during tuber bulking. Water rate: 200 L/ha (30 L/ha for aerial application).
Raspberries

Raspberry: 0.5 l/ha applied early in the season before the start of flowering. Water rate: 200 l/ha.

Rice

Rice: 0.5 l/ha applied at start of tillering. Water rate: 200 l/ha

Soil application

Soil Application: All crops: Up to 4 L/ha. Water rate: 50 L/ha minimum.

Sorghum

Sorghum: 0.5 L/ha at the 4 to 8 leaf stage. Water rate: 30-200 L/ha.

Soybean

Soya Bean: 0.1 litre per 10 litres water (to apply a maximum of 0.5 L/ha) 30 days after 100 % emergence. Where needed a second application at the same rate may be made pre-flowering. Water rate: 20-50 L/ha.

Strawberries

Strawberry (field grown): 0.5 l/ha applied early in the season before the start of flowering. Water rate: 200 to 400 l/ha.

Sugarcane

Sugar Cane: 0.5L/ha applied when the cane is 30 - 120cm tall, repeat 10 - 14 days later. Water Rate: 150L/ha.

Sweet Potato

Sweet Potato: 0.5 l/ha one week after 100% emergence or transplanting. Also, apply at the same rate following recommendation from analysis. Water rate: 200 l/ha.

Tomato

Tomato (field grown): 0.5 l/ha at the 4 to 6 leaf stage, (or 35 days after transplanting). Water rate: 200 l/ha.
Amenity Turf

Turf: 0.5 L/ha as soon as growth commences in spring and/or following identification of need by analysis. Repeat sprays at 10 to 14 day intervals as necessary. Water rate: 200 L/ha.

Water Melon

Water Melon (Field Grown): 0.5 l/ha 35 days after emergence (4 to 6 leaf stage). Water rate: 200 l/ha.

Acacia

Acacia: 0.5-1.5 L/ha applied during spring or autumn flush. Water rate: 20 L/ha minimum.

Alfalfa / Lucerne

Lucerne: 150 to 350 mls/ha. For pasture: apply early in the season, after 1st cut. For seed production: apply at bud formation. Water rate: 50 to 200 L/ha.

Almond

Almond: Apply 0.25 l/ha at bud break and 10 to 14 days later. N.B. Do not apply during flowering. Also, after harvest before leaf senesecnce. Water rate: 200 to 1000 l/ha.
Apples

Apple: 0.5 L/ha applied after harvest before leaf fall. Water rate: 500 L/ha.
Apricot

Apricot: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Frijoles

Beans: 0.25 to 0.5 l/ha at the 4 to 6 leaf stage. Repeat if necessary 10 to 14 days later. Water rate: 30 to 200 l/ha.

Brassica Vegetables

Brassicas: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha

Broccoli

Broccoli: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.

Cabbage

Cabbage: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.

Carrots

Carrot: 250-350 mL/ha. When sufficient leaf area to intercept spray. Water rate: 50-200 L/ha.

Cauliflower

Cauliflower: 0.5 l/ha applied at the 4 to 6 leaf stage. For moderate to severe deficiency, one or two repeat applications should be made at 10 to 14 day intervals. Water rate: 200 l/ha.
Celery

Celery: 0.5 l/ha at the 4 to 6 leaf stage. Repeat 10 to 14 days later if necessary. Water rate: 200 l/ha.

Cereals

Cereals: 175-500 mL/ha. From 2 leaf stage to second node detectable (Zadok's G.S. 12 to 32). Water rate: 50 to 200 l/ha.

Cherries

Cherry: 250-500 mL/ha. At bud break/bud burst (before green cluster) and after harvest (before leaf fall). Water rate: 1000 L/ha. NB Do not apply to cherries at green cluster or flowering.

Chia

Chia: 0.25 l/ha at the 4 to 8 leaf stage. Water rate: 30 to 200 l/ha.

garbanzo

Chickpeas: 0.25 l/ha when crop is 10 to 15 cm tall. Water rate: 200 l/ha.

Citrus

Citrus: 200 mls / 100 litres water to give a maximum of 2 l/ha / application post harvest. Not to be used when either flowers or fruit are on the tree. Alternatively, 0.5 l/ha applied to both spring and autumn flushes. Water rate: 500 to 2000 l/ha.
Clover

Clover: 0.25 l/ha just after every cut. Water rate: 200 l/ha.

Cotton

Cotton: 0.25 l/ha applied at the 4 to 6 leaf stage, at squaring and post-flowering as necessary. Water rate: 200 l/ha (20-50 l/ha for aerial application).
Eucalyptus

Eucalyptus: 0.5 to 3 L/ha applied during spring or autumn flush. Water rate: 20 L/ha minimum.

Figs

Figs: 0.5 l/ha applied after harvest before leaf fall. Water rate: 500 l/ha.

Conifers

Conifers: 2 applications of 0.5 l/ha once there is new season leaf production and again in early autumn. Water rate: 500 l/ha to 1000 l/ha.

Garlic

Garlic: 0.5 L/ha two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. Repeat applications at 10 to 14 day intervals. Water rate: 75-200 L/ha.

Grapevines

Grapevines: 0.5 l/ha before flower buds visible stage. Water rate: 200 to 1000 l/ha.
Improved Pasture

Improved Grass based Pasture: 0.5 l/ha during active growth and /or following identification of need by analysis. Apply 15 to 21 days before grazing or cutting. (Do not apply to grass for sheep). Water rate: 50-100 l/ha (30 l/ha for aerial application).
Grass (grazing)

Grass (Grazing): 0.5 l/ha as soon as growth commences in the spring. In the case of moderate to severe deficiency, repeat applications at 14 day intervals. (Do not apply to grass for sheep). Water rate: 200 l/ha (30 l/ha for aerial application).

Groundnuts / peanuts

Groundnuts/Peanuts: 0.5 l/ha at the 4 to 6 leaf stage. Water rate: 200 l/ha.

Leek

Leek: 0.5 l/ha applied two weeks after transplanting, or in the case of direct sown crops, when the crop is 15 cm tall. One or two repeat applications may be necessary at 10 to 14 day intervals. Water rate: 200 l/ha minimum.

Lentil

Lentil: 0.5 l/ha at the 4 to 6 leaf stage. For moderate to severe deficiency repeat the application 10 to 14 days later. Water rate: 30 to 200 l/ha.

Lettuce

Lettuce (field grown): 150 to 350 mL/ha. From 10 to 14 days after planting or emergence. Water rate: 200 L/ha.

Linseed

Linseed: 0.5 l/ha when the crop is 15 cm tall. For moderate to severe deficiency repeat 10 to 14 days later. Water rate: 200 l/ha.

Lupin

Lupin: 0.5 l/ha at the 4 to 6 leaf stage. Water rate: 30 to 200 l/ha.

Macadamia

Macadamias: 250 to 500 mL/ha. October-November and March-April. Not during early budding/nut development. Water rate: 1000 L/ha.

Maize

Maize: 0.5 l/ha at the 4 to 8 leaf stage. Water rate: 30 to 200 l/ha. Soil Applied at 3 l/ha.

Mango

Mango: 0.5 l/ha before flowering. Water rate: 500 l/ha minimum.

Nectarines

Nectarines: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Nursery Stock / Ornamentals

Nursery Stock/Ornamentals: 0.25 l/ha as soon as there is sufficient leaf area to intercept a spray. Repeat at 10 to 14 day intervals as necessary. Avoid applications during flowering. Spray a maximum of three applications per crop per annum. Note: Do not apply within one month of picking / marketing. Water rate: 100 to 200 l/ha.

Nuts (Deciduous)

Nuts (deciduous): 0.5 l/ha at bud burst in spring. Repeat where deficiency exists in 21-28 day intervals. N.B. Do not apply during flowering. Also, 0.5 l/ha after harvest before leaf senescence. Water rate: 500 l/ha minimum. Alternatively: 0.25 l/ha at bud break and 10 to 14 days later. N.B. Do not apply during flowering. Also, after harvest before leaf senesecnce. Water rate: 200 to 1000 l/ha.

Canola

Canola: 0.25 L/ha at the 4 to 8 leaf stage. Water rate: 200 L/ha.

Olives

Olive: Spray at 1.25 to 2.5 L/ha. Two to three sprays per year between spring and end of autumn. To be applied when problem is apparent. 10 to 14 days between applications. Water rate: 1000 L/ha

Onions

Onion: 250 to 350 mL/ha. When sufficient leaf area to intercept spray. Water rate: 50-200 L/ha.
Papaya / Paw Paw

Papaya / Paw Paw: 0.5 l/ha applied after harvest before leaf fall. Water rate: 200 to 600 l/ha.

Passion Fruit

Passion Fruit: 0.25 l/ha. Apply once, pre-flowering only. Water rate: 400 l/ha.

Peach

Peach: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Pears

Pears: 0.5 L/ha applied after harvest before leaf fall. Water rate: 500 L/ha.

Peas

Peas: 0.25 L/ha when crop is 10 to 15 cm tall. Water rate: 200 L/ha.

Pepper

Capsicums (Field Grown)): 0.5 l/ha 35 days after transplanting (4 to 6 leaf stage). Water rate: 200 l/ha.

Persimmons

Persimmons: 0.5 l/ha applied after harvest before leaf fall. Water rate: 500 to 1000 l/ha.

Pineapple

Pineapple: 0.5 l/ha applied pre-flowering. Water rate: 500 l/ha minimum.

Plums

Plum: 0.5 l/ha applied after harvest before leaf fall. Water rate: 1000 l/ha.

Poppy

poppy: One to three applications of 0.25 l/ha at 10 to 14 day intervals commencing once there is adequate leaf cover to intercept the spray, and continuing up to the start of flowering. Water rate: 20-200 l/ha.

Potatoes

Potatoes: 0.5 L/ha applied 7 to 14 days after 100% emergence and following petiole analysis during tuber bulking. Water rate: 200 L/ha (30 L/ha for aerial application).
Raspberries

Raspberry: 0.5 l/ha applied early in the season before the start of flowering. Water rate: 200 l/ha.

Rice

Rice: 0.5 l/ha applied at start of tillering. Water rate: 200 l/ha

Soil application

Soil Application: All crops: Up to 4 L/ha. Water rate: 50 L/ha minimum.

Sorghum

Sorghum: 0.5 L/ha at the 4 to 8 leaf stage. Water rate: 30-200 L/ha.

Soybean

Soya Bean: 0.1 litre per 10 litres water (to apply a maximum of 0.5 L/ha) 30 days after 100 % emergence. Where needed a second application at the same rate may be made pre-flowering. Water rate: 20-50 L/ha.

Strawberries

Strawberry (field grown): 0.5 l/ha applied early in the season before the start of flowering. Water rate: 200 to 400 l/ha.

Sugarcane

Sugar Cane: 0.5L/ha applied when the cane is 30 - 120cm tall, repeat 10 - 14 days later. Water Rate: 150L/ha.

Sweet Potato

Sweet Potato: 0.5 l/ha one week after 100% emergence or transplanting. Also, apply at the same rate following recommendation from analysis. Water rate: 200 l/ha.

Tomato

Tomato (field grown): 0.5 l/ha at the 4 to 6 leaf stage, (or 35 days after transplanting). Water rate: 200 l/ha.
Amenity Turf

Turf: 0.5 L/ha as soon as growth commences in spring and/or following identification of need by analysis. Repeat sprays at 10 to 14 day intervals as necessary. Water rate: 200 L/ha.

Water Melon

Water Melon (Field Grown): 0.5 l/ha 35 days after emergence (4 to 6 leaf stage). Water rate: 200 l/ha.